OSI Group is food manufacturing company that is based in the United States. The company has production facilities in America, Europe, and Asia. OSI Group produces and sells mainly value added protein items to retailers or foodservice. OSI group started as Otto $ Sons in nineteen ninety-five. It was chosen to be the first hamburger supplier to the famous McDonald’s. Later, the company established a special plant that was to serve only McDonald’s in nineteen seventy-three. Sheldon Lavin partnered with Otto $ Sons on the nineteen seventies.
He helped steer the company to the international market and changed the company’s’ name to OSI Group in nineteen seventy-five. OSI Group has expanded over the years into Germany, Austria, and Brazil. The company has two manufacturing plants in US. OSI Group has its branches in the Philippines, Mexico and has been expanding its production in the US.
OSI Group has made several acquisitions that have seen it become a beef industry. This forced the company to acquire an interest in an American poultry company in two thousand and six to meet its growing demand in the flesh market. The President of OSI Group; David McDonald believes that the company is positioned strategically and they have markets globally. The company is very sensitive and understanding to local tastes and culture with are mostly preferred by many clients thus it always strives to come up with efficient and local solutions. The company currently has over fifty facilities in seventeen countries, and it has professional employees.
OSI Groups’ existence in China for the past twenty years has been a success as the company is growing in conjunction with Chinas’ growing economy. OSI Group has efficient manufacturing equipment that are built with an-in X-ray equipment that detects any harmful foreign particles thus aiding in food safety.OSI Group believes in engaging with their customers early and discuss the solutions to the challenges that they are experiencing. This is very crucial as it has made our services very vital to them.OSI Group is known for its great deal of people who can use the available resources to turn concepts into reality products.
Learn More: www.foodworks.pl/en/osi-group-en.html
OSI Group occupies the enviable position of being the global leader when it comes to the supplies of processed value-added food products especially proteins. The company has over the years specialized in customized manufacture and processing of various foods that meet the unique demands of their global clientele base. The company has operations in several continents beyond the United States in North America it was founded. OSI Group has operations in Asia where it has over 20 years of operations in China. Moreover, the company has increased its presence in Europe with strategic acquisitions and partnerships. Much of these progresses owe to the strategic and visionary leadership of David McDonald; the current president and chief operations officer who also owns OSI Group. He also serves on the board of the company.
Consolidating OSI Group’s Global Presence
One of the strategic plans that David McDonald has excelled at implementing is a localized global presence. In addition to expanding operations in China and other Asian countries, OSI Group has also expanded operations in Australia, Europe, Canada and the U.S. The acquisition of Baho Foods, Hynek Schlachthof GmbH and Flagship Europe added to the growing expansion of OSI Group’s presence in other European countries such as Poland, Austria and the United Kingdom. This has been enhanced by various partnerships in Germany and the UK. The management teams of these entities have been localized to ensure that they reflect the cultural identity of their locations. Such expansion strategies have already paid dividends across various regions including China where OSI Group won the contract to supply food during the Olympic Games in Beijing and to the various global fast food outlets in China.
Education and Career Profile
In addition to her current roles at the helm of OSI Group, David McDonald also doubles up as the chairman of North American Meat Institute. He is also a member of the board of directors at Mafrig Global Foods S.A. after joining the OSI Group’s subsidiary in 2008. He is also a director at OSI International Foods Pty Ltd, which is OSI Group’s Australian subsidiary. He joined OSI Group over three decades ago after graduating from Iowa State University in 1987 with a Bachelor of Science degree in Animal Science.
Learn More: www.refrigeratedfrozenfood.com/articles/92100-osi-group-acquires-flagship-europe